Wine Dinners

Several times a year, we host wine dinners with winemakers or principals. These seated and coursed meals are prepared by Chef Mark, with each course paired with the host winemaker's wines by Beverage Director, Marc Borel.

The Spring 2019 Wine Dinner Series is starting to take shape. Find out more information about the following dinners here:

Wednesday, May 22
Maritana, Terminim and Secret Door
with owner and winemaker, Donald Patz
click here for more information

This Fall’s Wine Dinner Series is getting exciting! More information coming, but save the date for these great dinners:

Thursday, September 26
Daou Vineyards and Winery, Paso Robles
with Master Sommelier, Fred Dame
click here for more information

Thursday, October 24
Texas Wine Growers Consortium Dinner
featuring several Texas wineries
and hosted by Doug Lewis of Lewis Wines
click here for more information

Wednesday, November 20
our annual Champagne and Caviar Wine Dinner
with Bollinger and Ayala
and Master Sommelier, Craig Collins

Keep checking back for the announcement of our Fall Wine Dinner series or simply click here to be added to our email list.

Marc Borel