Wine Dinners

Several times a year, we host wine dinners with winemakers or principals. These seated and coursed meals are prepared by Chef Mark, with each course paired with the host winemaker's wines by Beverage Director, Marc Borel.

Our Fall series of Wine Dinners include:

Wednesday, October 24
Darioush Napa
with National Director Allen Papp
click here for more information

Wednesday, November 28
Our Annual Champagne and Caviar Dinner
featuring Perrier-Jouët and G.H. Mumm
click here for more information

The Spring 2019 Wine Dinner Series is starting to take shape. Find out more information about the following dinners here:

Thursday, February 28
Silver Oak and Twomey
with Tiffany Frazier
click here for more information

Marc Borel