Check out the Lodge for the best happy hour in town! Join us Tuesday through Friday from 4:00 to 7:00pm for featured wines starting at $6, a selection of $3 beers and $5 house martinis. Plus, discounted bar snacks that you and your friends will love.
Several times a year, we host wine dinners with winemakers or principals. These seated and coursed meals are prepared by Chef Mark, with each course paired with the host winemaker's wines by Beverage Director, Marc Borel.
As recipients of Wine Spectator’s “Best Of” Award of Excellence in 2016 and 2017, and My Table Magazine's "Top Ten Wine Lists", we are proud to feature a wine program that complements our famous wild game and fresh Gulf seafood menu.