PARTY APPETIZERS,
STATIONS AND TRAYS

Available as passed tastes or on platters. Priced per piece.
12 piece minimum on each item - order at least 48 hours in advance
 

vegetable, non-meat

 roasted wild mushroom and cheese phyllo cups  3
green pea and mint hummus, toasted pita chips, pistachio dukkah 3
mini blue corn tostadas, pumpkin seed guacamole, pickled onions and queso fresco  3  ⓖⓥ
potato croquettes with sour cream and chive 3

seafood

house-cured salmon gravlax, sweet corn griddle cake, dill crème fraîche  4
petite crab cakes with creole mustard butter  4
pesto grilled shrimp with caper butter  4  ⓖ
smoked rainbow trout dip on lodge potato crisps  4
crab and shrimp empanadas with chipotle aioli 5

tempura lobster bites with ginger, miso soy 5

croquettes with caviar and creme fraiche 5

fowl, meat, game

 our signature smoked duck & andouille sausage gumbo station
with wild rice pilaf served in cups  7
this is a station, not a passed taste, priced per person with a minimum of 20 guests

fried texas quail bites with bourbon gravy  4
elk carpaccio with wild mushrooms, black vinegar miso 4
grilled beef or bison tenderloin bites with chimichurri  4/5  ⓖ
grilled lamb chop lollipops rubbed with garlic, rosemary and lemon zest  5  ⓖ
grilled chili-rubbed south texas antelope skewers  5  ⓖ
fried buttermilk hot chicken skewers  3 

carving stations and group trays

carved beef or bison tenderloin, roasted rare:
with whipped horseradish sauce and rolls  25/50 per person
whole-roasted suckling pig:
orange bourbon glaze - feeds 40-50 people as tastes  700  ⓖ
big board meats, sausage, cheeses, nuts and olives,
pickled vegetables and spreads  10 per person  ⓖ
seasonal fruit and cheese tray  8 per person
platters of petite sweets  4 per person

Carved Grilled Wild Game Station MP

Elk, Bison, Venison, Nilgai, Smoked Game Sausages and Duck Breast are some of the game we feature, once you select your game meats, we will quote a price for this carving station

12 piece minimum on each item - order at least 48 hours in advance

ⓖ gluten free • ⓥ vegetarian
There is gluten present in our kitchen.
Before placing your order, please inform us if a person in your party has a food allergy.

To order, call 713 861 8666 or email us at info@rainbow-lodge.com